Recipes

This zippy parsley sauce is found in many cultures, known as salsa verde in Italy, chimichurri in South America, sauce verte in France. Make it wi...

Creamy, smooth and rich, this sauce is wonderful with vegetables, rice, meat, in wraps and bowls.   Makes about 1/3 cup   1 to 3 teaspoons chili p...

This sauce is a little sweet, a little savory and gently spicy from the ginger and garlic; increase the heat with hot peppers or sauce.  It’s quic...

Quick, delicious, effortlessly adaptable.

This one is simple, delicious and fast to the table

Good on everything.

Zucchini, summer squash, sweet peppers, eggplant, winter squash--your vegetable options are almost endless.

Everyone's favorite side. Perfect with any meal.

This quick weeknight dish freezes well and is even better the next day. Consider doubling the recipe and tucking half away in the freezer.

This is quick, flavorful dish will elevate most any vegetable or combination of vegetables. 

This salad is gorgeous: bright, tart and crunchy from the seeds.

Tomato Ginger and Garlic Sauce makes a delicious Asian-inspired chili.