This sauce is a little bit sweet, a little bit savory and very slightly spicy from the ginger and garlic. Amp up the heat with hot peppers or hot sauce...

The flavors in this salad are bright and strong.

This sauce is delicious on many things: slaws, vegetables (steamed, boiled, roasted), cucumbers, grilled or broiled eggplant, rice, tofu, seafood and meat.  Yields about 2/3 cup 1/3 cup freshly squeezed lime...

Having a jar of this vinaigrette in the fridge, ready for lettuces, raw and cooked vegetables, or grains and beans that need enlivening can be the key to turning something meh into a meal.