Traditional Steaks
Bone-In Ribeyes + Boneless Ribeyes + Boneless NY Strips + Top Sirloin + Tenderloin Fillets
$225.00
Modern Steaks
Flank + Skirt + Hanger + Bavettes + Tenderloin Fillets
$185.00
Mary's Weeknight Dinners
Pastured Chicken + Ground Beef + Lady Steaks + Steak Strips
$130.00
Local pasture-raised whole turkey (DEPOSIT)
Champoeg Farm, St. Paul, OR
$50.00
Tenderloin Filet Steak
From $23.00
Boned and tied rib roast (DEPOSIT)
$75.00
17-ounce Bone-in ribeye steak
$38.00
Boneless New York Strip Steak
$17.00
Boneless Ribeye Steak
$25.00
Top Sirloin Steak
$16.50
Bavette steak
Hanger steak
$42.00
Skirt steak
$27.00
Culotte steak
$16.00
Flank steak
Ground Beef
From $9.00
Lady Steak Bundle
$30.00
Boneless Chuck Roast
$33.00
Beef Brisket, Whole
From $62.00
Pastured Chicken
From $26.00
Beef short rib bundle, English-cut
$60.00
Tri-Tip Steak
From $26.00 $33.00
Premium beef stew meat
$12.00
Tenderloin Steak Strips
Ground Turkey
From $9.50
All-Beef Hot Dogs
$8.00 Sold Out
Beef Snack Sticks
From $7.00
Marrow bones, beef
Hook and line caught Pacific Day Boat Tuna® Loin
$19.50
Hook and line caught Pacific Day Boat Black Cod fillet
$22.00
Sea Salt Tuna Pouch
$10.50
Umi Organic Ramen Noodles
$7.00
Medium BBQ Sauce
$6.99
Smoky Coffee Chili Oil
Chile de Arbol Chili Oil
Soup bones, beef
$11.00
