Boned and tied rib roast (DEPOSIT)
Make our standing rib roast (prime rib roast) the centerpiece of your holiday table.
We split each 7-bone roast in half to create a 3-bone roast weighing between 6-3/4 and 8 pounds, and a 4-bone roast weighing between 8 pounds and 9-3/4 pounds.
After the rib bones are carefully separated from the meat, the roast is tied together with the ribs for the rich added flavor of a bone-in roast, with the serving convenience of a boneless roast.
Consult this excellent Standing Rib Roast primer, complete with guidelines for roasting, finishing and slicing, and approximating how many your roast should feed.
Secure yours with a deposit of $75.00, which will be applied toward your balance at $28/lb.